FINELY CRYSTALLIZED – CREAM HONEY
Honey produced from nectar-honeydew collected by bees in the months of Spring and Summer from Greek nature. Fine crystallization is the process in which the nutrients of honey are not altered, but it gives an excellent texture and taste. It is controlled and remains stable at temperatures below 25-C.
CATEGORY: Nectar-Honeydew
HARVEST TIME: Spring & Summer
HARVEST AREA: Central Macedonia
TASTE: Sweet, unique
AROMA: Strong, pleasant
SERVING SUGGESTION: Accompanies breakfast (drinks, pastries) white cheeses, dressing, smoothies etc.
PACKAGING: 440gr (pack. 12 pcs) – 260gr (pack. 9 pcs)
